Fathe Pur: Tasting MenuThis menu is served for a full tableFIRST COURSESVariety of startersSAMOSAChicken dumpling.PAKORAAssorted vegetables battered with chickpea flour and fried.CHEESE ROLLSCrispy melted cheese rolls with spices.SECOND COURSESVariety of curries to choose fromBALTI CHICKENChicken cooked with fresh tomato, green pepper, garlic, cumin, coriander and special balti sauce.CHICKEN TIKKA MASALA Spiced chicken tikka curry prepared in Punjabi style.LAMB KORMALamb cooked with cream, almonds, yogurt and spices.MADRAS BEEFPieces of beef macerated with slightly hot spices.SECOND COURSESAssorted vegetables to choose fromCHANA MASALAChickpea curry cooked without onion, tomato, turmeric, garlic and ginger.MIXED VEGETABLE Assorted vegetables in mild or spicy sauce.PALAK PANEERFresh cheese cooked in a spinach sauce and seasoned with spices.VENGEN CURRYEggplant cooked with spices and mild or hot sauce.INCLUDES:Basmati rice or Indian breadDessert OR coffee€30 per personVAT included Quick links to our GASTRONOMIC PROPOSAL TERRACE SCHEDULE AND LOCATION
