Tasting menu Madrid | Purnima Indian Cuisine Madrid

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Purnima Indian Cuisine: Tasting menu

This menu is served for a full table

FIRST PLATES

Variety of starters

SAMOSA

Chicken dumpling.

PALAK PAKORA

Assorted vegetables with spinach battered in chickpea flour and fried.

ONION BHAJI

Onion battered in chickpea flour.

CHESSE ROLLS

Crispy melted cheese rolls with spices.

SECOND PLATES

Variety of curries to choose from

CHICKEN BENGEN

Chicken pieces with aubergines, spices and mild sauce.

CHICKEN TIKKA MASALA

Spiced chicken tikka curry prepared in Punjabi style.

CHICKEN MADRAS

Chicken pieces prepared in a delicious sauce of spices and slightly spicy cream.

CHICKEN TANDOORI

Chicken marinated in a mixture of yogurt, ginger, garlic, with our traditional spices and roasted in the tandoor oven.

LAMB BAGAN JOSH

Lamb cooked with onion, fresh tomato, ginger, garlic and spices.

ASSORTED VEGETABLES

To choose

BENGEN MASALA

Aubergines cooked with spices and curry sauce.

PANEER MAKHANI

Fresh cheese with tomato sauce and butter.

MUSHROOM ALOO

Mushroom with potatoes, spices and mild sauce.

DHAL MAKHANI

Lentils cooked over low heat with tomato and a light cream.

MIX VEGETABLE MANGO

Assorted vegetables with mango sauce and spices.

INCLUDES:

PILAU rice or tandoor baked Indian bread

Dessert or coffee or tea